Tofu Pâté Georgia
Tofu Pâté Georgia

Tofu Pâté Georgia

The aroma of Caucasian herbs and pepper mixture, the slightly woodsy flavor of tofu – they are combined like a bouquet for a light, smooth pâté. The color of sunlight and original pure flavor comes to the vegan tofu pâté from natural, non-GMO, gluten-free and lactose-free ingredients. Wrap a tender tofu pâté in pita and add fresh greens. This typical Georgian setting is a key to the most incredible flavor.
Nutrition
The product is soy tofu (soybeans, drinking water), refined deodorized sunflower oil, dried sweet pepper, hmeli-suneli (fenugreek, parsley, hot red pepper, celery, bay leaf, marjoram, chaman, basil, cilantro, mint, dill), dried garlic, sea food salt, acidity regulator - citric acid, hot red pepper, ground black pepper, dried dill.
Protein
5 g
Fats
37 g
Carbohydrates
1 g
Kcal
360
Kjoule
1500
Net
200 g
Expiration date
12 month
Nutrition
100% Natural
Vegan
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