Curry Sauce
Curry Sauce

Curry Sauce

Curry is a bright orange sauce, which has an extraordinary aroma of Asian spices. It gives an original flavor to vegetarian dishes made from fresh or stewed vegetables. Meet Indian cuisine and provide a variation to healthy eating. Add fresh coriander to the sauce to unfold its spicy aroma and expand the aesthetics of the serving. The main ingredients of the thick sauce are soybeans and rice flour. There are neither preservatives nor lactose, which makes this sauce a perfect choice for lactose or gluten intolerant people.
Nutrition
Soy concentrate (drinking water, soy beans), refined deodorized sunflower oil, Jerusalem artichoke syrup (Jerusalem artichoke tubers, drinking water), rice flour, sea food salt, curry mixture (coriander, chaman, hot black pepper, chili, turmeric, ginger, garlic , cumin, cinnamon, cloves), thickener: konjac gum, turmeric, acidity regulator: citric acid.
Protein
5,4 g
Fats
20 g
Carbohydrates
5,3 g
Kcal
221
Kjoule
925
Net
180 g
Expiration date
6 month
Nutrition
100% Natural
GMO  Free
Lactose Free